Thanks to our partnerships with world class technical partners, our farming practices and tracing programs - our highly trained and experienced staff will work with you to understand the exact constituents of our hops (including in-depth analyses, etc) down to the last dot.

We are always pleased to do on site or web-based seminars on hops, flavour science and beer production and enjoyment related topics for you, your brewery, and your customers!

…there very few things as fun and mutually rewarding as sharing knowledge, learning from one another and helping customers continue to build relationships and loyalty to your brand!

Do not hesitate to ask about beer school opportunities and topics for presentation!

We have an experienced and published research staff who are constantly working on studies (including current NSERC-funded research) to evaluate our on farm and in beer performance. We would love to partner with you to rigorously study the relationships between our products - to ensure maximal value is obtained.

Our cicerone (C) trained and experienced staff would love nothing more than to work with you, your staff and your customers to integrate your beer and food offerings in a way that allows your staff and customers to get the most out of your amazing beer!